Dining
Ode, Mumbai bridges the chef's European and Maharashtrian heritage with plates that are refined yet packed with flavour.
By Arzoo Dina
A multi-cuisine restaurant, Parra By Khubani in Model Town, New Delhi is perfect for when you’re craving a little bit of everything.
By Simrran Gill
With cave-like interiors, a 39 ft-long plunge pool, a smattering of new dishes and ample space, Bastian - At The Top is all about maximalism.
Chef Dharshan Munidasa of Ministry of Crab is in New Delhi from November 23 to 26 at Shangri-La Eros, New Delhi for a pop-up.
By Chirag Mohanty Samal
Located in Assagao, Bawri is restauranteur Sahil Sambhi and chef Amninder Sandhu’s brainchild. T+L India & SA stops by for a review.
T+L India & SA's contributor spent a couple of days at Galle Fort to bring the best recommendations. Ropewalk bar tops this list!
By Japleen Kaur
Cranking things up a notch, Dhansoo Cafe in Gurugram's Ambience Mall recently unveiled a new menu. Here's what it tastes like.
By Bayar Jain
Delicious food comes with a side of art at Circle Sixty Nine, a chic new bistro that is turning eyeballs in Mumbai.
By Ismat Tahseen
With its Mumbai debut, Indian Accent promises to whisk you away on a delectable journey through modern Indian cuisine.
By Ishika Laul
Experience a diverse culinary journey across cuisines, with eclectically programmed live music, sports screenings at RCB Bar & Café.
By Rooplekha Das
Travel+Leisure India & South Asia stops by Fig at Malcha in New Delhi's Chanakyapuri to test if it lives up to the hype.
Pinkk Sugars, tucked away in Kolkata’s Salt Lake, will make you want to celebrate Valentine’s Day any time of the year.
By Uttara Gangopadhyay
This winter, Rooh's limited-period chef's tasting menu comes loaded with seasonal ingredients that warm one's heart.
Virat Kohli’s restaurant One8 Commune hits it out of the park with a new menu, crafted by Chef Pawan Bisht.
Old world charm and modern vibes backdrop the menu at Milee Droog Coffee & Bistro that showcases progressive food from around the world.
Farzi Café’s new menu is a union of Indian flavours and global techniques and ingredients. We sampled their offerings.
After roaring success in the United Kingdom, the first Gordon Ramsay Bar & Grill outside of Euope has opened in Kuala Lumpur, Malaysia.
By Khursheed Dinshaw
With a Greek-inspired décor and menu, Plaka Cocktail Bar & Bistro serves its customers till wee hours in the morning.
The newly revamped Beyond Designs Bistro is rife with European influences and makes for a visual delight. The food grabs centre stage.
Enjoy healthy eating at Flax Cafe in Mumbai, an open-style cafe cafe that dishes out flavoursome meals without any added calorie guilt.
We stop by for a sustainable meal at For Earth's Sake in Gurugram, touted as India's First Zero-Waste Café & Store. Take a look!
The food at Neuma is delicious, the vibe is upbeat and the interiors are gram-worthy. Come for the food, and also stay for the views!
Designed by Neha Gupta, architect and interior designer, Nineteen78 appeals to your tastebuds and aesthetics.
Virat Kohli’s resto-bar in Aerocity Delhi, One8 Commune, continues to tickle tastebuds and draw people with innovations in its menu.
Kyma, Mumbai is a new restaurant in BKC that dishes out Mediterranean-Asian fare in a chic, boho-style setting. Here's what you should try.
Let this BKC-based pizzeria in Mumbai, Motodo, take you on a journey through the streets of Italy. We visit the new restaurant and review it!
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